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San Giuliano, ix-Xatt ta' Spinola, San Giljan, Malta STJ 3034
+356 2135 2000 Mr. Darmanin
info@sangiulianorestaurant.com www.sangiulianorestaurant.com
Fish lovers cannot afford not to go to San Giuliano Restaurant in St. Julians. All dishes (antipasto, pasta and fish) are prepared by expert Italian chefs, we also offer a variety of meat dishes. Fresh fish is brought in daily by fishermen who moor their boats just metres away from the restaurant. San Giuliano is especially favoured by Italians and international personalities. It is impossible to miss San Giuliano in the evening because of its gleaming necklace of lights in the ancient arcade below. Make sure to go to the San Giuliano Restaurant early during your visit, so you will have the pleasure of returning.
Ghar Lapsi, Is-Siggiewi, Malta
+356 2146 2800 Joe Baldacchino
info@bluecreekmalta.com www.bluecreekmalta.com‘Blue Creek is perfect for anyone seeking a dining experience to remember, and whether it’s a light snack, relaxing lunch or sumptuous dinner, our welcome is always warm. Situated well away from the hassle of traffic and noise that most people are around every day, the drive to our restaurant will take you through some spectacular Maltese scenery and countryside along the coast, which in itself is enough to whet your appetite. Designed with the intention to blend classic with modern the interior’s blue and white colour scheme that extends on to the terrace reflects the crystal blue water of the surrounding Mediterranean. Our dining area is comfortably spacious. As you enter you will find a bar/light snack area which is perfect for anyone wanting a quick but appetizing meal. Beyond this there is our à la carte restaurant, which enjoys panoramic sea views that must rate among the best in Malta. From the restaurant you can gain access to the terrace, which has an even more spectacularly beautiful vista; you can almost reach out and touch Filfla. Truly the perfect place to enjoy the cooling breeze and dine under the clear blue spring, summer afternoon skies or even more romantically under the stars in the evening’
HSixty6, Triq Santu Wistin, Triq San Gorg, San Giljan, Paceville, Malta
+356 2016 2466
marketing@hugosmalta.com www.hugoshotels.com/hsixty-6A cosy, intimate restaurant, the interior of HSixty6 evokes an immersive, modern singular elegance which was inspired by the continental travels of our founder. We serve the finest food and drink, within a relaxed, informal yet professionally orchestrated environment, as if you had your very own private chef back home.
67 & 68, , Triq Il-Merkanti, Il-Belt Valletta, Malta
+356 7991 9966 , +356 9983 4105 Oswald Caruana
oswaldcaruana9@gmail.com www.lasfogliarestaurant.comOriginal, tantalising food creations simply sum up what has come to be expected of La Sfoglia. Set in the heart of Valletta, patrons may unleash their taste buds to savour the finest food prepared by Chef de Cuisine Oswald Caruana and his team, meticulously selecting the best of local and foreign ingredients. La Sfoglia is a family run restaurant run by Oswald, Jerome and Samuel. It specialises in fresh fish and shellfish. However we offer an array of mouth-watering dishes together with daily specialities. Come and enjoy our culinary creations in our intimate restaurant or out on the terrace. We also offer customized menus according to the specific needs of our clients for large group events. Oswald has left his mark in various International eateries and has been equally successful in a number of renowned restaurants in Malta. Oswald was trained by the world renowned Chef, Andrew Fairlie at the Gleneagles Hotel in Scotland. He was part of the team when the Gleneagles Hotel restaurant was awarded the second Michelin Star. Oswald and his team are pleased to offer their culinary creations for outside catering and they also extend their services as private personal chefs for your dinner party and other private functions. Open daily, patrons can book a table via the La Sfoglia website, or by calling 79919966/99834105.